How to Get Grease off the Stove

How to Get Grease off the Stove

Person wearing white gloves washing a stove with sponge and soap.

Metal stoves made of steel, iron, aluminum, or other materials are beautiful until grease creeps across them, which turns them into an eyesore

Whether it’s a gas burner, electric coil, or stainless steel surface, grease not only ruins the look of your appliance but can also reduce its effectiveness as a heat source.

Fortunately, there is an easy way to remove grease from stove tops and restore their shine without requiring harsh chemicals or costly tools. With the right cleaning approach and reliable multipurpose cleaners, such as Lysol® Kitchen Spray, you can tackle grease safely and effectively. 

Read on to learn how to get rid of grease on the stove—and keep it from coming back as quickly.

Easy way to get rid of grease

Here’s how to get rid of grease on the stove: 

  1. Remove any loose debris or dirt from the stove with a soft-bristle brush or a vacuum cleaner with a soft brush attachment. 
  2. Next, dampen a soft cloth or sponge with warm water and use it to wipe down the entire surface of the stove, including any areas with grease. Be sure to rinse the cloth or sponge frequently and change the water if it becomes dirty.
  3. After that, apply Lysol® Kitchen Spray with a soft cloth or sponge on the stove and make sure the mist completely covers the grease.
  4. Gently rub the areas affected with grease using circular motions. It cuts deep through grease, eliminates 99.99% of bacteria, including Salmonella & E. coli, and deodorizes with a citrus scent.
  5. Using a damp cloth, wipe off any residue thoroughly and dry the area. Finally, use Lysol® Disinfecting Wipes as a final step to remove any remaining stains or residue. Gently wipe the entire stove surface, paying special attention to corners and edges. These wipes not only lift leftover grime but also add an extra layer of disinfection, helping your stove stay clean and fresh for longer.

What causes grease to form on a stove?

Grease forms on the stove when fat and oil from cooking splatter or vaporize during the heating process. The particles then cool and settle on the stove's cooktop, accumulating over time to create a greasy film.

Can grease on a stove be dangerous?

Yes, if left untreated, grease on a stove is very dangerous because it can easily ignite and cause a severe, fast-spreading grease fire, leading to significant damage to your home and posing the risk of potentially serious burns or other fatal injuries.

How often should I clean my stove to prevent grease?

Wipe your stove down after every use to handle spills and splatters immediately, and give the entire stovetop a more thorough cleaning at least once a week.

Does grease on my stove attract germs and bacteria?

Yes. Grease buildup can trap food particles and moisture, creating a surface where germs and bacteria can thrive. Regularly cleaning your stovetop with Lysol® Kitchen Spray not only cuts through grease but also kills 99.99% of germs, helping keep your cooking space hygienic.

Will using Lysol® Kitchen Spray leave my kitchen smelling fresh?

Yes. Lysol® Kitchen Spray doesn’t just cut through grease and disinfect surfaces, it also leaves behind a citrus scent. This helps eliminate lingering cooking odours while giving your kitchen a fresh, just-cleaned feel. 

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